Choc on Choc Keeps 'Sprouting' Up in the Press

September’s nearly over and we’re continuing to roll out the new creations, including a whole host of kooky Christmas additions to the Choc on Choc shelves. But have you seen our new chocolate sproutsyet? Because the press certainly have…


We’ve also been getting a lot of love for our boozy chocs, too, with our mini chocolate prosecco favoursfeaturing in HitchedMagazine’s ‘ 21 Fabulous Ways to Include Even More Prosecco at Your Wedding’ (where they were called ‘perfect’!), and the ever-popular gin-and-tonicstash popping up in both  The Daily Star on Sundayand lifestyle publication, ShortList Magazine.

Birmingham Mail, Choc on Choc Chocolate Lollies, 2nd SeptemberThere were even a final few features on some of our summer goodies, such as the Birmingham Mailshowing off our irresistible retro lollies(right), and the Daily Star on Sundayflaunting our creations for the second time in a month (except this time, it was our campfire kitthat took centrestage).

Finally, it seems as though Halloween fever is beginning to take hold, with SLOANMagazine picking our ghoulishly good ghost baras part of their Halloween Heaven feature. And guess what? There are lots more spooky chocs to come next month…