Chocolate comes in all shapes and sizes, but how much would you be willing to pay for a nibble this world-renowned tasty treat? According to the Guinness book of records the most expensive chocolate in the world has been created by Portuguese Chocolatier Daniel Gomez. Costing a staggering $9489 this decadent chocolate known as ‘Glorious’ comes covered in edible gold and is made from the most precious ingredients in Liera, at Daniel’s Chocolate. It is filled with carefully sourced black Valrhona chocolate, saffron filaments, Périgord white truffle, white truffle oil, Madagascar vanilla and gold flakes, along with a very special unknown ingredient.

‘Glorious’ was recently exhibited in Óbidos, Portugal under the watchful eyes of security. But don’t worry if you missed it, this delicate beauty is available to purchase in a handful of countries such as Russia, Angola and Argentina however (in only 1000 limited editions of course!). This luxurious chocolate comes in a black lacquered wooden base with gold serial number engraving, encapsulated in a crystal cloche, and decorated with thousands of Swarovski crystals and pearls.